Our dream was born from our inability to find a decent crab cake around here! Now we’re in charge of bringing the East Coast flavors to San Diego.
We will be sure to draw transplants looking to taste a memory, but also provide amazing dishes for people native to San Diego or who come here from around world. Our menu strives to be authentic to our inspiration but also completely approachable by all folks that just like good food.
| Saturday, February 22 | ||
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| Sunday, February 23 | ||
| Monday, February 24 | ||
| Tuesday, February 25 | ||
| 11:00 AM to 2:00 PM | Summit at Rancho Bernardo 16550 W Bernardo Dr, San Diego, CA 92127 | |
| Wednesday, February 26 | ||
| 11:00 AM to 2:00 PM | Torrey View 10590 W Ocean Air DrSan Diego, CA, | |
| 4:00 PM to 8:00 PM | Veranda La Jolla 3845 Nobel DrSan Diego, CA, | |
| Thursday, February 27 | ||
| Friday, February 28 | ||
| 4:00 PM to 9:00 PM | Duck Foot Duck Foot Brewing8920 Kenamar Dr, Unit 210, San Diego, CA 92121, | |
| Saturday, March 1 | ||